Free Range English Minced Pork: Our freshly ground pork mince is a very tasty and ideal alternative to steak mince used in family favourite recipes such as  meatballs, lasagne and bolognaise. Low in fat and produced from organic British pork our minced pork or ground pork is economical and versatile, which is why many cooks use it and can be used as part your healthy eating plan. Usually the shoulder sections are used and cooks use coarser minces or finer minces depending on the recipe, such as a fine mince for a pate. Try the Meatballs with fennel and ricotta recipe. https://www.bbc.com/food/pork_mince